New bar at Sheraton Nha Trang rules the sky

The five-star international hotel, Sheraton Nha Trang has added a highpoint to the local bar-scene with the opening of the Altitude Bar on the hotel’s 28th floor making it the highest bar in the central coastal city.

Open from 4  p.m. to 8  p.m. daily, the bar with stunning sunset views of one of the world’s most beautiful bays offers a wide selection of wines, champagne, cocktails, mocktails, juices, spirits, beers, coffee and soft drinks.

Michiel de Kleer, the hotel’s director of food and beverage (F&B), says both hotel guests and Nha Trang locals would enjoy the Altitude bar. “This is one of the best spots to watch the sunset in Nha Trang and enjoy the scene of the seaside city lit up at night.”

The hotel is launching a series of F&B and spa promotions in March. On March 8 or Women’s Day, every female guest will receive a rose and complimentary soft drinks when she has lunch at Steam n’ Spice, the dim sum and noodle shop on the first floor, and a special mocktail of the day with the dinner buffet at Feast.

One complimentary manicure or pedicure session will be given to female customers who purchase any spa package or 90-minute massage at the Shine Spa. For the entire March, guests can enjoy the Shine Romantic Package of a relaxing bath, 60-minute Shine Facial therapy and one-hour soothing Shine Aroma Massage from VND3.29 million for two persons.

Throughout March, guests who dine at Feast will stand a chance to win a prize of a two night weekend stay at Sheraton Saigon.

For more information and reservations, call (058) 388 0000 or email dining.nhatrang@sheraton.com.

Related Articles

• Vietnam awaits USDA definition of catfish
• Nation aims to boost relations with Turkey
• Chau Doc’s curried fish vermicelli: Bun nuoc ken
• Viet Nam and China sign pack on human trafficking
• Artist portrays childhood dream

Thanksgiving Thursday

What would Thanksgiving in HCMC be without a roast turkey?

Thanksgiving Day, as celebrated in North America, is a time to gather with family and friends to give thanks for the many blessings in life.

To make a memorable Thanksgiving on Thursday, Nov. 25, hotels are preparing traditional lunch and dinners.

At Legend Hotel Saigon, the Atrium Café serves a wide buffet spread that includes roast turkey and gammon ham with cranberry sauce, duck liver pate with melba toast, grilled pork tenderloin with orange marmalade glaze. Get festive with free flowing beer, soft drinks, coffee and tea for lunch; and wines, beer, soft drinks, coffee and tea for dinner.

At Sofitel Saigon Plaza, Café Rivoli’s culinary team will prepare the roast turkey with the finest ingredients and condiments, including free flowing house wines, beers, and soft drinks and a tempting Thanksgiving dessert buffet and delicious apple pies. For delivery, the hotel offers a flying roast turkey with condiments to be ordered at the Gourmand Shop. Orders are available now.

Caravelle Hotel will serve roast turkey and smoked salmon at its Nineteen Restaurant alongside buffet lunch and dinner delicacies like oysters, salmon, caviar and fish roe.

Sheraton Saigon Hotel & Towers serves Thanksgiving evening at Saigon Café with a buffet of traditional fare including imported US butterball turkey, baked gammon, hickory smoked rump steak, double loin chops and pumpkin pie.

Windsor Plaza Hotel Saigon will offer oven-roasted turkey for pick-up or delivery from November 25. Turkey is available with a number of traditional trimmings, including tender Brussels sprouts, homemade chestnut stuffing, delectable glazed pumpkin, tangy cranberry sauce and classic giblet gravy. Available in two sizes, small turkeys are perfect for family feasts and large turkeys are suitable for larger celebrations of up to 20 people. Turkey without trimmings is priced at VND220,000+/kg and turkey with trimmings is priced at VND300,000+/kg. Prices are subject toVAT.